What is Ranch Water?
I heard about this drink called “ranch water” from a friend a few weeks ago. She mentioned it was tequila-based so I initially was skeptical and wouldn’t like it since I don’t do tequila drinks, shots, etc. The taste reminds me of a skinny margarita and ended up really liking it.
I wanted to recreate this drink at home, but change it up to add a little kick of spice with jalapeños and chili salt. I’ll show you guys which ingredients I used below. Here is the jigger and shaker I used to make the drink as well. I hope you guys like it!
NOTE: For a spicier kick: shake the jalapenos with the tequila, pour into your glass, then top with the Topo Chico and stir.
The Rimming Salt and Tequila I Used:
Prep Time | 5 |
Servings |
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- Lime wedges
- Flaky sea salt such as Maldon
- chili lime rimming salt I used Twang-a-Rita
- 1 bottle silver tequila chilled, 750 ml
- 48 ounces sparkling water preferably Topo Chico, chilled, 6 cups
Ingredients
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- Run a lime wedge around rim of each serving glass; dip in salt and pepper flakes.
- Fill glasses with ice.
- Pour 1 1/2 to 2 ounces tequila and 2 slices of jalapeno into shaker and mix well.
- Top with sparkling water and serve each with a lime wedge.
Let me know if you guys like this drink and if you’d like to see me add more drinks under my recipes tab! Have a great day 🙂
xo, Jaime
This drink was inspired by this Marfa Ranch Water recipe.
Briana says
I’ll have to try!
Briana
https://beyoutifulbrunette.com
Melissa says
Thank you for this recipe! I’m going to make it at our gathering tonight. I’m not great at drinks. So I the shaker you put only the tequila and jalapeños? Then you pour that over the ice in the glasses and add the water straight into the glasses? Thanks!
TheRealFashionista says
Hi Melissa ! Yes exactly right 💕💕